Open the door at Vinum Cafe and you are at once embraced by the intimate and unassuming ambiance. In the Elegant restaurant Copper Room the finest of continental French Cuisine is served, with Classic Hand Crafted Martinis and
a large International Wine List.

The Restaurant is open from 5:00p.m.

Call us now for your Private Party,
Business Luncheon,
Corporate Meetings.


Served in the restaurant  Copper Room and Private Patio,
Wednesday to Sunday,
5:00p.m. till 9:00p.m. by reservation.


Potato & Leek Soup, $4.75

French Onion Soup, $5.75

Lobster Bisque, $6.75


Petite Salad of Mesclum, Raspberry Dressing $4.50

Salad of Endives with Roquefort and Pinenuts, Champagne Vinaigrette $6.50

Arugula, Brown Tomato, old Balsamic Glaze, $ 5.50


Snails Burgundy Style $6.95

Prince Edward Island Mussels White Wine, Shallots, Herb Broth $7.95

Pan Seared Foie Gras, Red Fruit, Mango & Sautern Reduction $ 9.95

Shrimp Cocktail, $ 7.50

Frog Legs, burgundy Style, $


Scallops with Tomato and Basil Sauce,
Lemon Scented Basmati Rice $19.50

Lobster Newburg, Pappardelle Pasta, Enoki and Snow Pea $21.50

Jail Island Salmon Fillet, Braised Woked Snow Pea and oriental Glaze $18.50

Skate Meuniere, Forbiden Rice, Snow Pea $21.00


Supreme of Chicken, Black Truffle, Whipped Potato, Haricots Verts $17.95

Pan Seared Duck Magret Char Sui,
Oriental Style Vegetable $ 19.00


New York Strip Steak, Potato $23.50

Pork Shank, Gnochi, diced Tomato, $24.00

Kobe Burger Rossini, Arugula, Fried Egg, Foie Gras, Black Truffle, $23.00

Herb Crusted Rack of Lamb, With Ratatouille, Season Legume $26.50

Filet Mignon Stroganoff, $25.50

Veal Chop, Pan Butter Basked, Enoki Mushroom, Delmonico Potato, $27.50

Blanck Angus Short Rib, Pomme Mousseline, Haricots Verts, $24.00

Menu items and prices can change